Food Menu

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A new feature each Monday, created in-house

traditional lasagna made in house & 

served with tossed salad & garlic toast

Available for dine-in only. An order of seaplane wings or margarita ribs for $6.50 with purchase of a drink

cheddar perogies with helmut’s 

dill-infused farmers sausage, sautéed 

onions & sour cream

Available all day while quantities last! 2 pieces of freshly beer battered halibut

served with fries, creamy coleslaw &

house made tartar sauce

served with creamy mashed potatoes,

corn bread & seasonal vegetables

house made yorkshire pudding, mashed

potatoes, gravy & seasonal vegetables

chili-lime marinated dry ribs, margarita salt, tortilla shards

sautéed chicken, garlic, & vegetables with peanuts, crispy noodles & cilantro in a mild spiced hoison dressing, with butterleaf lettuce

cajun spiced grilled prawns, shredded lettuce, guacamole & mango salsa with fresh cilantro on warm flour tortillas

house-made & served with garlic flatbread

crisp fried, with thai peanut sauce & mango aioli

served with house-made spicy chipotle dip

cross track fries, nacho toppings (minus the olives), honey mustard aioli   

add spicy beef 4

breaded & crisp fried with your choice of sauces (teriyaki, spicyaki, honey garlic, hot, BBQ, suicide) or dry Seasonings (salt & pepper, lemon pepper, mango habanero, maple bacon). Served with blue cheese dip & celery

onions, tomatoes, jalapenos, peppers, 

black olives, salsa, sour cream. 

add spicy beef  4     add guacamole  3.25

1 lb of mussels steamed in your choice of 

white wine & garlic, curry coconut or housemade marinara & parmesan

shoe-string fries drizzled with rosemary & roasted garlic oil, served with lemon aioli

shoe-string fries drizzled with truffle oil & tossed with grated parmesan, served with chive aioli

fresh veggies with ranch dip

fries, cheese curds & poutine gravy,

with pulled chicken & bacon

traditional with just fries, cheese & gravy

lemon pepper, with fried jalapenos & peppers, served with tzatziki & red onion

breaded & fried pickle spears with  tzatziki

breaded & fried ball of mashed potato infused with parmesan & served with curry ketchup 

with marinara

with soy-ginger dipping sauce

soft & warm salted pretzel served with dijon mustard

romaine tossed in caesar dressing, topped with grilled peppers, zucchini, eggplant, bacon bits & grilled chicken. Served with garlic toast

romaine tossed in caesar dressing with croutons & Parmesan, & served with garlic toast

mixed greens, spicy beef, diced onions, 

peppers, tomatoes, black olives, crispy 

corn tortilla strips & nacho cheese with 

salsa & ranch dressing

mixed greens, grape tomatoes, julienne 

carrots & cucumbers, sunflower seeds, 

chickpeas, feta, maple balsamic dressing. Served with garlic toast

add grilled chicken    5 

Our signature gourmet mac ‘n’ cheese! Gobetti noodles with lobster, prawns, spinach & alfredo sauce, topped with parmesan & bread crumbs& baked until it bubbles. Served with tossed salad & garlic toast

gobetti noodles with creamy butternut squash sauce, kale, onion, cheddar 

& mozzarella cheeses, topped with breadcrumbs & parmesan & baked to 

perfection. Served with tossed salad & garlic toast

spicy chorizo, pulled chicken, sautéed mushrooms & onion in a creamy

alfredo sauce topped with parmesan cheese

sustainable Alaska polluck with squash, carrot, spinach & baby bok choy in a thai red curry, on a bed of jasmine rice 

two pieces of battered cod, creamy coleslaw, tartar sauce

8oz striploin grilled to your liking, with smoked paprika & herb butter, seasonal vegetables, mashed potatoes 

our steaks are cut to order, so it’s our pleasure to cut you a bigger

piece $2/o

squash, carrot & spinach in a mild vindaloo curry sauce, over sprouted grains, topped with toasted almonds & fried haloumi cheese

honey mustard aioli and your choice of side

southern fried chicken thighs on golden belgium waffles, with house infused “manhattan” maple syrup 

hashbrowns, peppers, onions & corned beef, all topped with melted cheese & two sunny side eggs, with two slices of toast  

locally prepared sausage, mashed potatoes, onion gravy & crispy leeks

a hearty classic! Braised beef chuck with mashed potatoes & seasonal  vegetables 

indian spiced arctic char served with curried sprouted grains & seasonal vegetables

crispy chicken schnitzel & spaghetti noodles all topped with housemade 

marinara & parmesan. Served with garlic toast

sautéed gala apples, melted brie & crispy chicken schnitzel on warm spaccatelli bread with chive aioli

bacon, lettuce, tomato, swiss cheese & 

pesto mayo in a pesto tortilla

choice of spicy beef or chicken & salsa, 

romaine lettuce, red onion, tomato, cheddar, mozza & sour cream in a pesto tortilla  

corned beef, swiss cheese, saurkraut, 

dijon mayo on marble rye

pesto tortilla, peppers, onions, jalapenos & cheese  

add chicken or spicy beef  4

in-house roasted beef, shaved & served

hot on a spaccatelli bun with jus 

add swiss cheese, sautéed onions and mushrooms  2.50

5oz new york striploin, garlic toast, sautéed onions & mushrooms 

our steaks are cut to order, so it’s our pleasure to cut you a 

bigger piece     $2/oz

Our take on the classic cheeseburger

with crispy onions

with sautéed mushrooms

with bacon, cheddar cheese & bbq ranch sauce

crispy chicken schnitzel tossed in frank's, piled high with leaf lettuce, crispy onions & ranch dressing

avocado, mozzarella, crispy onions & chipotle mayo on a black bean veggie patty

a delicious alternative for beef lovers, the beyond meat patty has 20g of 100% 

plant based protein! Served with the same toppings as our beef burgers, as well as ketchup, mustard & mayo on a black peppercorn & sesame seed bun

with honey mustard dipping sauce

decadent, rich & smooth dark chocolate torte with whipped cream

With seasonal fruit & served a la mode

Baked in house & served warm & soft 

soft & warm, sprinkled with cinnamon

sugar & served with a scoop of chocolate

or vanilla gelato